Spiral Mixer – 130 L – 83 kg Dough – 2 Speeds – 400V

Le Spiral Mixer – 130 L – 83 kg Dough – 2 Speeds – 400V est conçu pour les professionnels de la restauration recherchant un équipement fiable, fonctionnel et adapté à une utilisation quotidienne intensive.

Sa conception répond aux exigences des cuisines professionnelles et facilite l’organisation du travail, l’entretien ainsi que l’intégration dans différents environnements HORECA.

Fiche produit

• With its robust construction and innovative Caractéristiques, it ensures perfect dough kneading every time – even in large batches
• Safety first – built-in safety switch and motor overload protection for reliable operation
• Strong metal construction – 4 mm thick steel body provides stability and long-lasting durability
• New “S”-shaped dough hook – guarantees thorough, efficient mixing and outperforms traditional hook designs
• Reinforced BAC base – thickened solid Matériau ensures maximum stability during kneading
• Dual-motor belt drive – supports large capacities from 80 to 260 L with consistent performance

Fiche technique

• Technical Specifications: Puissance supply: 380V, 50HZ, 2.8 / 5.6 kW BAC Capacité: 130 L BAC speed: 16 r/min Mixing speeds: 107 / 210 r/min Maximum kneading Capacité: 83 kg Net Poids: 507 kg
• Dimensions: 1250 × 750 × 1430 mm Commercial Spiral Dough Mixer – 130 L Capacité This heavy-duty spiral mixer is designed for professionnelle bakeries, pastry shops, and kitchens that demand Puissance, efficiency, and durability
• Key Caractéristiques: High-quality Cuivre motor – powerful, quiet, and equipped with a wear-resistant Opti belt from Taiwan
• Strong metal construction – 4 mm thick steel body provides stability and long-lasting durability
• Dual-motor belt drive – supports large capacities from 80 to 260 L with consistent performance