Coffee machines

Professional Coffee Machines: The Art of Extraction for Taste

Coffee is much more than just an after-dinner drink; it's a high-margin product that often defines the last impression left on your customers. A professional coffee machine must be able to deliver consistent quality, from the first espresso in the morning to the last service in the evening, even under intense pressure. At Aksora, we select equipment that combines advanced thermal engineering with ergonomics, allowing for the extraction of the full aromatic richness of the bean while simplifying the barista's work.

Technology and Precision: The Secret to a Perfect Espresso

The secret to good coffee lies in temperature and pressure stability. On Aksora.com, our machines incorporate high-tech features:

• Multi-Boilers (Dual Boiler): On our high-end models, separate boilers for coffee extraction and steam allow for absolute thermal stability, preventing temperature variations that could burn the grind.

• PID Control: This electronic system precisely regulates temperature, allowing adjustment of heating according to the coffee's origin (delicate Arabica or robust Robusta).

• High-Performance Pumps: Guarantee a constant pressure of 9 bars throughout the extraction, ensuring a creamy and persistent crema.

A Range Adapted to Your Volume and Concept

Each establishment has specific needs depending on its customer flow. Aksora offers three main families of machines:

1. Group Machines (Traditional): The icon of the Italian bar. Available in 1, 2, or 3 groups, they require barista expertise but offer unparalleled quality and visual prestige. They are ideal for establishments where coffee is a signature.

2. Super-Automatic Machines (Bean to Cup): The ideal solution for hotels, buffets, or offices. A simple push of a button starts grinding, extraction, and milk frothing. They guarantee consistent quality without requiring trained staff.

3. Filter Coffee Machines and Percolators: Essential for communal breakfast service or events, allowing large volumes of hot coffee to be produced in record time.

Milk Frothing and Gourmet Specialties

The trend is towards milk-based drinks (Cappuccino, Latte Macchiato, Flat White). Aksora machines are equipped to meet this demand:

• "Cool Touch" Steam Wands: Designed to prevent burns and facilitate cleaning by preventing milk from sticking to the surface.

• Automatic Frothing Systems: For automatic machines, air injectors create a silky and dense micro-foam, identical to that of a professional.

Durability, Maintenance, and Hygiene Standards

A coffee machine is subject to limescale and coffee oil residues. The design of Aksora products facilitates their longevity:

• Automatic Cleaning Cycles: Essential for automatic machines to ensure impeccable hygiene of milk and coffee circuits (HACCP standards).

• Noble Materials: The extensive use of stainless steel and copper ensures exceptional longevity and corrosion resistance.

• Maintenance Access: Our machines are designed for technicians to quickly intervene on wear parts, minimizing device downtime.

Why Choose Aksora for Your Coffee Machine?

Buying on Aksora.com means investing in the heart of your profitability. We know that a broken machine means a ruined breakfast service or end-of-meal experience.

• Proven Reliability: We select brands renowned for the robustness of their brewing groups.

• Sizing Advice: Our experts guide you to the appropriate number of groups or grinder type for your daily cup count.

Make every cup an exceptional moment with Aksora coffee machines. Combine elegant design with the power of modern engineering to offer your customers the best of coffee culture.