Coffee percolator

Coffee Percolators: The Efficient Solution for High-Volume Service

Whether for a hotel breakfast service, a catered reception, or a coffee break at a conference, speed and quantity are priorities. The professional percolator is designed to meet this specific need: producing between 5 and 15 liters of coffee in a single cycle (approximately 40 to 100 cups) without constant monitoring. At Aksora, we select robust stainless steel coffee percolators, equipped with dual heating systems to ensure optimal extraction and keep the coffee warm without ever burning the aromas.

Simplified Operation and Maximum Autonomy

One of the greatest advantages of the percolator is its ease of use, requiring no technical training:

• Percolation Principle: Water heats up in the tank, rises through a central tube, and falls like rain onto the ground coffee placed in a permanent filter. This process gradually releases the flavors for a long and balanced coffee.

• Dual Heating System: Our models feature two distinct heating elements. The first is used for quick coffee preparation, while the second, of lower power, takes over to maintain the beverage between 80°C and 85°C, the ideal temperature for consumption.

• Zero Consumables: Most of our percolators are equipped with permanent stainless steel filters, eliminating the need for paper filters and thus reducing your operating costs and environmental impact.

Robust Design and User Safety

Aksora equipment is designed for intensive use in public or professional environments:

1. All Stainless Steel Construction: Stainless steel ensures exceptional longevity, resists corrosion, and guarantees absolute taste neutrality for your coffee.

2. Tempered Walls (Double Wall): Some high-end models have a double insulating wall. This reduces energy consumption and limits the risk of burns in case of contact with the outside of the appliance.

3. Drip-Free Faucet: Clean service is essential. Our faucets are designed for smooth and precise dispensing, preventing splashes and stains on your buffet tablecloths.

4. Level Indicator: A transparent sight tube allows you to see the amount of coffee remaining at a glance, facilitating the anticipation of new production cycles.

Hygiene, Maintenance, and Durability

Like any appliance using hot water, the percolator is susceptible to limescale. Aksora solutions facilitate maintenance in compliance with HACCP standards:

• Removable Elements: The riser tube, filter basket, and lid are easily removed for thorough cleaning at the end of the day.

• Boil-Dry Protection: Our appliances include a safety thermostat that automatically cuts off power if the tank is empty, thus preventing irreversible damage to the heating element.

• Sleek Design: The absence of complex corners inside the tank allows for quick and effective descaling with suitable products.

Why Choose Aksora for Your Percolator?

Buying from Aksora.com means choosing peace of mind during your major events. We know that a leaking percolator or one that no longer heats up can spoil the organization of a seminar or banquet.

• Adapted Capacities: From the 45-cup model for small meeting rooms to the 100-cup model for large communities.

• Mobility: Equipped with insulated handles, our percolators are easy to transport from a preparation area to a service area.

Optimize your coffee logistics with Aksora percolators. Combine the performance of massive output with unparalleled ease of service to offer your guests always hot and comforting coffee.