Sausage stuffer - 15 L - vertical - incl. 4 filling tubes

To produce large quantities of sausages, you need a professional sausage stuffer in your kitchen or butchery. This sausage stuffer has a filling capacity of 15 litres, allowing you to make a large quantity of sausages quickly and easily every day. This robust sausage stuffer is fitted as standard with four filling tubes with diameters of 16, 22, 32, and 38 mm. The filling tubes are designed in such a way that you can easily slide the casing or artificial casing over them. In addition, a pressure plate is provided with a hole for de-aeration. This way, as little air as possible gets into the sausages during the process. The pressure plate is also well sealed with a gasket. The sausage embosser can rotate the sausages at two speeds, which gives you great control over the filling process.

Quick and easy sausage filling

To make sausages, first choose the desired filling tube size. Place the filling tube on the sausage filling machine. Then, tilt the reservoir and fill it with your chosen ingredients. Next, slide the casing or artificial casing over the filling tube. Then turn the crank on the side of the sausage stuffer to start filling. It is important that you hold the casing you use to make the sausages firmly so that it does not fall off. Fill the sausages firmly and ensure there is as little air as possible. Make sure you don't overfill them so you can press them into shape later.

Dishwasher-safe stainless steel parts

Since the sausage stuffer is made entirely of stainless steel, it is very easy to clean. This is an important asset as it ensures good hygiene in the kitchen. The filling tubes and reservoir are removable and can be cleaned in the dishwasher. The pressure plate can be cleaned with a damp cloth and disinfectant. Then, put all the parts back together and your sausage stuffer is ready for the next use. In addition, the sausage stuffer is equipped with four rubber feet so that it can be placed in a stable position without slipping.

• Solid and commercial sausage stuffer
• Stainless steel casing and base plate
• Stainless steel cylinder, shaft and pressure plate
• Stainless steel screw ring and filling tubes
• Stainless steel nuts, bolts and screws
• Pressing plate with hole for de-aeration
• Perfectly sealed pressing plate with gasket
• The outlet section can be removed at once
• 2 speeds for perfect dosage
• Stands on four rubber feet
• Easy to clean
• Net weight: 13 kg
• Filling capacity: 15L
• Cylinder dimensions: Ø14 x 46cm
• Device dimensions: W83 x D30 x H34cm
• Cylinder outlet diameter: Ø5cm
• Four stainless steel filling tubes of Ø16mm, Ø22mm, Ø32mm and Ø38mm