Kebab grill - 2 burners - 20 kg meat capacity - gas

Do you regularly sell döner kebab, shawarma, or gyros in your catering business? Then you need a professional kebab grill. With this grill, equipped with two gas burners and a stainless steel protective mesh, you can grill about 20 kg of meat at a time on the spit. This grill is suitable for intensive daily use and is a complement to every shawarma shop, grill restaurant, Greek restaurant, or other catering kitchen. You can set the temperature of both burners independently so that the meat is cooked evenly over the entire spit. The skewer rotates once per minute so that each side of the meat is grilled to perfection.

Removable Stainless Steel Drip Tray

This robust grill features a stainless steel drip tray that collects all the fat. The drip pan can be easily removed for cleaning. The motor of this shawarma grill is located in the bottom section. A grill is often equipped with stainless steel reflective screens on the sides. These are not supplied as standard but can be ordered separately. As this döner kebab grill runs on gas, you will receive standard nozzles for natural gas (20 - 25 mbar). Nozzles for LPG (propane/butane) are supplied separately (30 - 50 mbar) in a plastic bag with the instruction manual. Always have a specialist perform the conversion from natural gas to LPG. The most delicious grilled dishes are cooked on a spit grill, but you also need an electric grill knife to smoothly and quickly cut the meat from the spit. You can order this separately.

Easy to clean

The spit grill is made entirely of stainless steel and is easy to clean. After each use, it is advisable to clean the grill. To do this, let the appliance cool down, then unplug it. Remove the spit, meat plate, and other removable parts from the grill. You can put them in the dishwasher or clean them with a damp cloth, hot water, and a mild detergent. The casing can also be cleaned with a damp cloth. After cleaning, dry all parts with a soft cloth and reassemble the grill.

• Professional grill for Doner / Gyros / Kebab / Shawarma
• Equipped with 2 gas burners with stainless steel protective mesh (AISI 310)
• Temperature can be individually adjusted for each burner
• Excluding stainless steel reflection grids on the sides
• Equipped with a stainless steel drip tray
• Casing, spit, and meat plate made of stainless steel
• Reliable motor on the bottom
• The grill spit is adjustable for perfect preparation
• The spit can rotate left and right
• Easy to clean

• Maximum capacity: 20 kg of meat
• Spit dimensions: 12 x 12 mm
• Spit length: 450 mm
• Spit rotation speed: 1 rotation per minute
• Meat plate diameter: 190 mm
• Gas consumption: 0.524 m3/h
• Net weight: 26.8 kg
• Dimensions: W406 x D580 x H803 mm
• Power: 6.64 kW
• 230V/50Hz/1Phase

• Standard equipped with nozzles for natural gas (20 - 25 mbar)
• Nozzles for LPG (propane / butane) supplied separately (30 - 50 mbar)
• Conversion from natural gas to LPG must always be performed by a professional

• • Net weight: 25 kg
  • Dimensions: W40.6 x D55.5 x H80.3cm
  • Maximum capacity: 20kg of meat
  • Spit dimensions: : 12 x 12mm
  • Spit length: 45cm
  • Spit rotation speed: 1RPM
  • Meat tray diameter: 19cm
  • Gas consumption: 0.524 m3/h
  • Gas input power: 6.64 kW
  • 230V/50Hz/1Phase