Deep Fryer - 2 x 4 L - 2 Baskets - up to 1.5 kg of fries

This professional electric double-tank fryer is designed for frying food in a professional environment. It has two independent tanks, each with a capacity of 4 litres, allowing different products to be prepared simultaneously or increasing production capacity.

Each tank is equipped with its own thermostat, allowing the temperature to be set separately according to cooking needs. The appliance is compact and can be installed on a worktop or table.

Temperature control and cold zone

The fryer is equipped with two adjustable thermostats allowing the temperature of each tank to be adjusted between 50°C and 200°C. An indicator light shows when the oil reaches the selected temperature.

The heating elements are positioned above the bottom of the tanks, creating a cold zone. This configuration limits the overheating of food residues at the bottom of the tank.

Two removable lids are supplied to limit oil splashes during use. The baskets are equipped with heat-resistant handles. The appliance rests on four rubber feet ensuring good stability.

Care and cleaning

The fryer, tanks, baskets and internal components are made of stainless steel with rounded corners for easy cleaning.
Removable components can be removed and cleaned with warm water and a mild detergent using a non-abrasive brush.
The outer casing can be cleaned with a damp cloth.

Technical specifications

• Capacity: 2 × 4 litres

• Adjustable thermostats: 50°C to 200°C (independent)

• Two separate heating elements

• Temperature indicator lights

• Integrated cold zone

• Heat-resistant handles

• 4 rubber feet

• Stainless steel construction

Product data

• Net weight: 9.8 kg

• Basket dimensions: W 13.5 × D 20 × H 11.5 cm

• Appliance dimensions: W 45 × D 38.5 × H 31.5 cm

• Frying capacity: up to 2 × 0.8 kg

• Heating element power: 2.5 kW + 2.5 kW

• Total power: 5.0 kW

• Power supply: 230 V / 50 Hz / 1 phase

• Power consumption: 2 × 2500 W