{"title":"Refrigerated table","description":"\u003ch3 data-start=\"532\" data-end=\"554\"\u003e\u003cstrong data-start=\"536\" data-end=\"552\"\u003eIntroduction\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"555\" data-end=\"1226\"\u003eThe \u003cstrong data-start=\"558\" data-end=\"594\"\u003eprofessional refrigerated counter\u003c\/strong\u003e is an essential element in any modern kitchen. Combining \u003cstrong data-start=\"659\" data-end=\"709\"\u003estorage function and work surface\u003c\/strong\u003e, it optimizes space while guaranteeing food freshness. Versatile and robust, it meets the needs of \u003cstrong data-start=\"844\" data-end=\"914\"\u003erestaurants, snack bars, pizzerias, hotels, caterers, and collectivités\u003c\/strong\u003e. Thanks to its stainless steel design and high-performance refrigeration system, the refrigerated counter ensures \u003cstrong data-start=\"1034\" data-end=\"1085\"\u003esecure storage, quick access to products,\u003c\/strong\u003e and \u003cstrong data-start=\"1093\" data-end=\"1118\"\u003eimpeccable hygiene\u003c\/strong\u003e. A true multifunctional workstation, it guarantees daily efficiency and productivity.\u003c\/p\u003e\n\u003chr data-start=\"1228\" data-end=\"1231\"\u003e\n\u003ch3 data-start=\"1233\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1298\"\u003e1. The role and characteristics of a refrigerated counter\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1301\" data-end=\"1360\"\u003eThe refrigerated counter combines two essential functions:\u003c\/p\u003e\n\u003col data-start=\"1361\" data-end=\"1631\"\u003e\n\n\u003cli data-start=\"1361\" data-end=\"1515\"\u003e\n\n\u003cp data-start=\"1364\" data-end=\"1515\"\u003e\u003cstrong data-start=\"1364\" data-end=\"1394\"\u003eRefrigerated preservation\u003c\/strong\u003e: it maintains foodstuffs at a constant temperature, between +2 °C and +8 °C depending on the type of product.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1516\" data-end=\"1631\"\u003e\n\n\u003cp data-start=\"1519\" data-end=\"1631\"\u003e\u003cstrong data-start=\"1519\" data-end=\"1541\"\u003eThe worktop\u003c\/strong\u003e: its upper surface, usually made of stainless steel, allows for direct food preparation.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp data-start=\"1633\" data-end=\"1689\"\u003eKey technical features include:\u003c\/p\u003e\n\u003cul data-start=\"1690\" data-end=\"2166\"\u003e\n\n\u003cli data-start=\"1690\" data-end=\"1773\"\u003e\n\n\u003cp data-start=\"1692\" data-end=\"1773\"\u003e\u003cstrong data-start=\"1692\" data-end=\"1715\"\u003eAll stainless steel structure\u003c\/strong\u003e for solidity, hygiene, and ease of cleaning.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1774\" data-end=\"1862\"\u003e\n\n\u003cp data-start=\"1776\" data-end=\"1862\"\u003e\u003cstrong data-start=\"1776\" data-end=\"1805\"\u003eStorage compartments\u003c\/strong\u003e equipped with \u003cstrong data-start=\"1817\" data-end=\"1859\"\u003ehinged doors or refrigerated drawers\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1863\" data-end=\"1943\"\u003e\n\n\u003cp data-start=\"1865\" data-end=\"1943\"\u003e\u003cstrong data-start=\"1865\" data-end=\"1905\"\u003eVentilated or static refrigeration system\u003c\/strong\u003e, ensuring uniform temperature.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1944\" data-end=\"2018\"\u003e\n\n\u003cp data-start=\"1946\" data-end=\"2018\"\u003e\u003cstrong data-start=\"1946\" data-end=\"1973\"\u003eElectronic thermostat\u003c\/strong\u003e for precise temperature control.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2019\" data-end=\"2093\"\u003e\n\n\u003cp data-start=\"2021\" data-end=\"2093\"\u003e\u003cstrong data-start=\"2021\" data-end=\"2048\"\u003eHigh-density insulation\u003c\/strong\u003e for better energy efficiency.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2094\" data-end=\"2166\"\u003e\n\n\u003cp data-start=\"2096\" data-end=\"2166\"\u003e\u003cstrong data-start=\"2096\" data-end=\"2135\"\u003eRounded corners and removable gaskets\u003c\/strong\u003e for simplified cleaning.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"2168\" data-end=\"2321\"\u003eThis robust and ergonomic design makes the refrigerated counter a versatile piece of equipment, equally useful for preparation and preservation.\u003c\/p\u003e\n\u003chr data-start=\"2323\" data-end=\"2326\"\u003e\n\u003ch3 data-start=\"2328\" data-end=\"2393\"\u003e\u003cstrong data-start=\"2332\" data-end=\"2391\"\u003e2. The advantages of a professional refrigerated counter\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2394\" data-end=\"2491\"\u003eUsing a refrigerated counter in a professional kitchen offers numerous advantages:\u003c\/p\u003e\n\u003cul data-start=\"2493\" data-end=\"3176\"\u003e\n\n\u003cli data-start=\"2493\" data-end=\"2588\"\u003e\n\n\u003cp data-start=\"2495\" data-end=\"2588\"\u003e\u003cstrong data-start=\"2495\" data-end=\"2512\"\u003eSpace saving\u003c\/strong\u003e: a single piece of equipment combines a worktop and cold storage space.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2589\" data-end=\"2683\"\u003e\n\n\u003cp data-start=\"2591\" data-end=\"2683\"\u003e\u003cstrong data-start=\"2591\" data-end=\"2614\"\u003eIncreased productivity\u003c\/strong\u003e: ingredients remain within reach during preparation.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2684\" data-end=\"2766\"\u003e\n\n\u003cp data-start=\"2686\" data-end=\"2766\"\u003e\u003cstrong data-start=\"2686\" data-end=\"2706\"\u003eOptimal hygiene\u003c\/strong\u003e: stainless steel is easy to clean and corrosion-resistant.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2767\" data-end=\"2874\"\u003e\n\n\u003cp data-start=\"2769\" data-end=\"2874\"\u003e\u003cstrong data-start=\"2769\" data-end=\"2794\"\u003eConstant temperature\u003c\/strong\u003e: homogeneous refrigeration guarantees freshness and food safety.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2875\" data-end=\"2965\"\u003e\n\n\u003cp data-start=\"2877\" data-end=\"2965\"\u003e\u003cstrong data-start=\"2877\" data-end=\"2899\"\u003eEnergy saving\u003c\/strong\u003e: reinforced insulation and automatic compressor regulation.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2966\" data-end=\"3076\"\u003e\n\n\u003cp data-start=\"2968\" data-end=\"3076\"\u003e\u003cstrong data-start=\"2968\" data-end=\"2991\"\u003eVersatile use\u003c\/strong\u003e: suitable for all types of preparations (pizzas, meats, desserts, salads, etc.).\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3077\" data-end=\"3176\"\u003e\n\n\u003cp data-start=\"3079\" data-end=\"3176\"\u003e\u003cstrong data-start=\"3079\" data-end=\"3093\"\u003eDurability\u003c\/strong\u003e: robust design and professional components designed for intensive use.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"3178\" data-end=\"3277\"\u003eThanks to these advantages, the refrigerated counter is a central pillar in high-output kitchens.\u003c\/p\u003e\n\u003chr data-start=\"3279\" data-end=\"3282\"\u003e\n\u003ch3 data-start=\"3284\" data-end=\"3339\"\u003e\u003cstrong data-start=\"3288\" data-end=\"3337\"\u003e3. The different types of refrigerated counters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3340\" data-end=\"3445\"\u003eRefrigerated counters come in several models depending on use, size, and configuration:\u003c\/p\u003e\n\u003cul data-start=\"3447\" data-end=\"4137\"\u003e\n\n\u003cli data-start=\"3447\" data-end=\"3540\"\u003e\n\n\u003cp data-start=\"3449\" data-end=\"3540\"\u003e\u003cstrong data-start=\"3449\" data-end=\"3480\"\u003e2-door refrigerated counter\u003c\/strong\u003e: compact, ideal for small spaces or snack bars.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3541\" data-end=\"3651\"\u003e\n\n\u003cp data-start=\"3543\" data-end=\"3651\"\u003e\u003cstrong data-start=\"3543\" data-end=\"3574\"\u003e3-door refrigerated counter\u003c\/strong\u003e: larger storage capacity, suitable for restaurants and brasseries.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3652\" data-end=\"3747\"\u003e\n\n\u003cp data-start=\"3654\" data-end=\"3747\"\u003e\u003cstrong data-start=\"3654\" data-end=\"3684\"\u003eRefrigerated counter with drawers\u003c\/strong\u003e: facilitates quick access to frequently used products.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3748\" data-end=\"3847\"\u003e\n\n\u003cp data-start=\"3750\" data-end=\"3847\"\u003e\u003cstrong data-start=\"3750\" data-end=\"3779\"\u003ePositive refrigerated counter\u003c\/strong\u003e: for maintaining fresh products (meats, vegetables, sauces).\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3848\" data-end=\"3943\"\u003e\n\n\u003cp data-start=\"3850\" data-end=\"3943\"\u003e\u003cstrong data-start=\"3850\" data-end=\"3879\"\u003eNegative refrigerated counter\u003c\/strong\u003e: for long-term storage or frozen products.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"3944\" data-end=\"4027\"\u003e\n\n\u003cp data-start=\"3946\" data-end=\"4027\"\u003e\u003cstrong data-start=\"3946\" data-end=\"3980\"\u003eRefrigerated pizza\/snack counter\u003c\/strong\u003e: with backsplash and space for GN pans.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"4028\" data-end=\"4137\"\u003e\n\n\u003cp data-start=\"4030\" data-end=\"4137\"\u003e\u003cstrong data-start=\"4030\" data-end=\"4060\"\u003eRefrigerated saladette counter\u003c\/strong\u003e: combined version with worktop and ingredient containers on top.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"4139\" data-end=\"4241\"\u003eEach model is designed for a specific use, depending on the nature of the products and the service pace.\u003c\/p\u003e\n\u003chr data-start=\"4243\" data-end=\"4246\"\u003e\n\u003ch3 data-start=\"4248\" data-end=\"4305\"\u003e\u003cstrong data-start=\"4252\" data-end=\"4303\"\u003e4. Criteria for choosing a refrigerated counter\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"4306\" data-end=\"4412\"\u003eTo choose a refrigerated counter suitable for your activity, several criteria must be taken into account:\u003c\/p\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\n\u003ctable data-start=\"4414\" data-end=\"5111\" class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\n\u003cthead data-start=\"4414\" data-end=\"4439\"\u003e\n\n\u003ctr data-start=\"4414\" data-end=\"4439\"\u003e\n\n\u003cth data-start=\"4414\" data-end=\"4424\" data-col-size=\"sm\"\u003eCriterion\u003c\/th\u003e\n\n\u003cth data-start=\"4424\" data-end=\"4439\" data-col-size=\"md\"\u003eDescription\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody data-start=\"4450\" data-end=\"5111\"\u003e\n\n\u003ctr data-start=\"4450\" data-end=\"4538\"\u003e\n\n\u003ctd data-start=\"4450\" data-end=\"4479\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4452\" data-end=\"4478\"\u003eDimensions and capacity\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4479\" data-end=\"4538\" data-col-size=\"md\"\u003eFrom 2 to 4 doors depending on the required storage volume.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4539\" data-end=\"4607\"\u003e\n\n\u003ctd data-start=\"4539\" data-end=\"4559\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4541\" data-end=\"4558\"\u003eType of refrigeration\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4559\" data-end=\"4607\" data-col-size=\"md\"\u003eVentilated (homogeneous) or static (economical).\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4608\" data-end=\"4697\"\u003e\n\n\u003ctd data-start=\"4608\" data-end=\"4644\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4610\" data-end=\"4643\"\u003eOperating temperature\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4644\" data-end=\"4697\" data-col-size=\"md\"\u003ePositive (+2 to +8 °C) or negative (-18 to -22 °C).\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4698\" data-end=\"4775\"\u003e\n\n\u003ctd data-start=\"4698\" data-end=\"4714\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4700\" data-end=\"4713\"\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4714\" data-end=\"4775\" data-col-size=\"md\"\u003eFood-grade stainless steel for the structure and worktop.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4776\" data-end=\"4860\"\u003e\n\n\u003ctd data-start=\"4776\" data-end=\"4793\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4778\" data-end=\"4792\"\u003eOpenings\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4793\" data-end=\"4860\" data-col-size=\"md\"\u003eSolid doors, glass doors, or drawers depending on desired ergonomics.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4861\" data-end=\"4941\"\u003e\n\n\u003ctd data-start=\"4861\" data-end=\"4891\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4863\" data-end=\"4890\"\u003eEnergy and consumption\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-start=\"4891\" data-end=\"4941\" data-col-size=\"md\"\u003eEnergy class suitable for continuous use.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"4942\" data-end=\"5020\"\u003e\n\n\u003ctd data-start=\"4942\" data-end=\"4960\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"4944\" data-end=\"4959\"\u003eCompressor\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-col-size=\"md\" data-start=\"4960\" data-end=\"5020\"\u003eIntegrated or remote depending on kitchen configuration.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr data-start=\"5021\" data-end=\"5111\"\u003e\n\n\u003ctd data-start=\"5021\" data-end=\"5035\" data-col-size=\"sm\"\u003e\u003cstrong data-start=\"5023\" data-end=\"5034\"\u003eOptions\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd data-col-size=\"md\" data-start=\"5035\" data-end=\"5111\"\u003eCastors, backsplash, work shelf, interior lighting, locks.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp data-start=\"5113\" data-end=\"5250\"\u003eA well-chosen refrigerated counter improves \u003cstrong data-start=\"5169\" data-end=\"5188\"\u003eworkflow\u003c\/strong\u003e, \u003cstrong data-start=\"5193\" data-end=\"5216\"\u003eservice speed,\u003c\/strong\u003e and \u003cstrong data-start=\"5223\" data-end=\"5247\"\u003efood safety\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"5252\" data-end=\"5255\"\u003e\n\u003ch3 data-start=\"5257\" data-end=\"5307\"\u003e\u003cstrong data-start=\"5261\" data-end=\"5305\"\u003e5. Usage and maintenance tips\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"5308\" data-end=\"5432\"\u003eTo ensure proper operation and extend the life of the refrigerated counter, here are some best practices:\u003c\/p\u003e\n\u003cp data-start=\"5434\" data-end=\"5453\"\u003e\u003cstrong data-start=\"5434\" data-end=\"5451\"\u003eUsage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"5454\" data-end=\"5747\"\u003e\n\n\u003cli data-start=\"5454\" data-end=\"5534\"\u003e\n\n\u003cp data-start=\"5456\" data-end=\"5534\"\u003eAvoid overloading compartments to allow cold air to circulate.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"5535\" data-end=\"5597\"\u003e\n\n\u003cp data-start=\"5537\" data-end=\"5597\"\u003eCheck the temperature daily via the thermostat.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"5598\" data-end=\"5676\"\u003e\n\n\u003cp data-start=\"5600\" data-end=\"5676\"\u003eClose doors as soon as possible to limit cold loss.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"5677\" data-end=\"5747\"\u003e\n\n\u003cp data-start=\"5679\" data-end=\"5747\"\u003eOrganize products according to their type and frequency of use.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"5749\" data-end=\"5766\"\u003e\u003cstrong data-start=\"5749\" data-end=\"5764\"\u003eMaintenance:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"5767\" data-end=\"6142\"\u003e\n\n\u003cli data-start=\"5767\" data-end=\"5845\"\u003e\n\n\u003cp data-start=\"5769\" data-end=\"5845\"\u003eClean stainless steel surfaces with a soft cloth and a neutral detergent.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"5846\" data-end=\"5918\"\u003e\n\n\u003cp data-start=\"5848\" data-end=\"5918\"\u003eDefrost the evaporator regularly to maintain refrigeration performance.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"5919\" data-end=\"6006\"\u003e\n\n\u003cp data-start=\"5921\" data-end=\"6006\"\u003eVacuum the condenser grilles and check the compressor's condition weekly.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"6007\" data-end=\"6073\"\u003e\n\n\u003cp data-start=\"6009\" data-end=\"6073\"\u003eCheck door gaskets and replace them if worn.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"6074\" data-end=\"6142\"\u003e\n\n\u003cp data-start=\"6076\" data-end=\"6142\"\u003eSchedule annual technical maintenance of the refrigeration system.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"6144\" data-end=\"6218\"\u003eRegular maintenance ensures \u003cstrong data-start=\"6177\" data-end=\"6215\"\u003eperformance, hygiene, and durability\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"6220\" data-end=\"6223\"\u003e\n\u003ch3 data-start=\"6225\" data-end=\"6245\"\u003e\u003cstrong data-start=\"6229\" data-end=\"6243\"\u003eConclusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"6246\" data-end=\"6892\"\u003eThe \u003cstrong data-start=\"6249\" data-end=\"6285\"\u003eprofessional refrigerated counter\u003c\/strong\u003e is essential equipment for any kitchen demanding performance and organization. Combining \u003cstrong data-start=\"6379\" data-end=\"6416\"\u003ecold storage and a worktop\u003c\/strong\u003e, it optimizes space while guaranteeing perfect preservation of fresh or frozen products. Thanks to its \u003cstrong data-start=\"6531\" data-end=\"6598\"\u003estainless steel structure, constant refrigeration, and ergonomic design\u003c\/strong\u003e, it integrates perfectly into intensive catering environments. Durable, hygienic, and economical, it is a profitable and indispensable investment for all professionals seeking to combine efficiency, safety, and space-saving in their workspace.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/5203\/2342\/collections\/Design_sans_titre_43.png?v=1781534948","url":"https:\/\/aksora.com\/en\/collections\/table-refrigeree.oembed?page=7","provider":"AKSORA","version":"1.0","type":"link"}